The Uco Valley — Gualtallary, Tupungato, La Consulta — is where Cabernet Franc is being reinvented right now. A guided day among its high, stony vineyards is the best way to taste why the buzz is real.
Browse our Argentina wine tours
We may earn a small commission on bookings made through our partner links — at no cost to you. Read our disclosure.
Argentina's high-altitude vineyards, particularly in Mendoza's Uco Valley, receive intense sunlight and experience dramatic temperature shifts between day and night. This slows grape ripening, resulting in rich flavors, balanced acidity, and smooth tannins.
We recommend booking tastings at least 2-3 months in advance, especially for prestigious wineries. Focus on one sub-region per day (like Luján de Cuyo or Uco Valley) to minimize travel time and enjoy a relaxed pace.
Torrontés, Argentina's signature white wine, is highly aromatic with floral notes. It pairs beautifully with spicy Asian cuisine, fresh seafood, and traditional Argentine empanadas (especially those containing corn or cheese).